Phodanicha/fodanicha Bhat (Onion Rice Simple Recipe Maharashtrian Style)

Serving 2 persons

Ingredients:

Cooked Rice
Green Chili : 2-3 (as per the taste)
Turmeric powder : ½ tsp
Mustard seeds : ½ tsp
Cumin seeds : ¼ tsp
Asofoetida : ¼ tbsp
Lemon juice : 1 tbsp
Onion : 1 ½ medium size (chopped)
Oil : 1 ½ tsp
Salt to taste

Procedure :

1) Heat oil in a deep pan for a minute, crackle mustered seeds, cumin seeds, fry turmeric powder, asofoetida, green chilies for a minute
2) Fry onion till it turns light brown.
3) Add cooked rice and mix well.
4) Cook for 3 minutes , stir in between, add lemon juice , mix well and serve.

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Onion/Kanda Tomato Raita/Koshimbir (Simple Recipe)

  

Serving 2 persons.

Ingredients:

Onion : 1 Medium size (chopped)
Tomato : 1 Medium size (chopped)
Coriander Leaves : 1 tbsp (optional)
Green Chili : 1 (finely chopped)
Yogurt/Curd/Dahi : 2 tbsp
Salt to taste.


Procedure :

1) Mix all ingredients in medium size bowl.
2) Serve with roti/chapati/puri/paratha/nan/kulch/fulaka/rise as a side dish.


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