Muffins

Serving 6/8 persons 

Ingredients:

Egg: 1 (Add one more if needed to make it more fluffy)
Banana : 2 medium size (cut in small pieces).
Walnut : Handful of small pieces.
Cashew : Handful of small pieces. (Optional)
Sugar : 1 Cup (Add more if needed)

Vanilla Essens  : 1/2 tsp (Optional)

Unsalted butter or Oil : 1 tsp
Milk : 1/2 Cup
Green Cardamom : 1-2 (Optional)
Salt to taste

Baking Soda : 1/2 tbsp (Optional)

All purpose flour : 2 Cups

Lemon : 1 tsp

Baking paper (Cup size) - 8-10

Procedure :


1) Pre heat oven at 350 degree.
2) While oven is getting preheated, take one medium size bowl and mix egg, milk and unsalted butter or oil very well.
3) Add banana, walnut, cashew, Vanilla Essens, Green Cardamom crushed, salt, sugar and mix well.
4) Add all purpose flour and mix well. Add baking soda and on top of it add lemon juice. It will flow some bubbles.
5) Mix the above mixture very well. It should have moderate consistency.
6) Take muffin pan and put baking paper cups. (Usually no need to apply any oil, but if you feel that it will be sticky, then apply little oil on each backing paper cup).
7) Fill the batter till half of the size and put it in the preheated oven for 10 mins.
8) If needed you can extend it further for 3/4 minutes to get nice golden color muffins.
9) Serve with Coffee.


Check out our other recipes

Cooking time (approx.): 8 minutes
1  cup(s) semolina (or cream of wheat)
1  medium onion(s) sliced finely
4  tablespoons ghee (clarified butter) / butter
1  teaspoon(s) each of mustard and cumin seeds
1  teaspoon(s) ginger chopped
2  green chilli(es) slit / chopped
2  tablespoon(s) grated coconut if available
4  curry leaves
2  cup(s) water
salt to taste
fried cashewnuts and finely chopped coriander leaves to garnish

1. Heat half of the ghee (clarified butter) in a pan. Fry semolina, stirring continuously, to a golden color on medium / low level for about 2  minute(s). Keep aside.
2. Heat the remaining ghee (clarified butter) in a pan. Toss in the mustard seeds followed by the cumin seeds and fry till the seeds splutter fully. Add the onion(s), ginger, green chilli(es) and stir fry on medium level for about 3  minutes or till the onions are transparent and soft.
3. Mix in the semolina, curry leaves and salt. Add water to this and mix well. Cover and cook on low heat for about 3  minutes or till the mixture is almost dry.
   Garnish with fried cashewnuts, grated coconut and finely chopped coriander leaves

Happy new year

 आज १.१. २०१३ मंगळवार 
नवीन वर्षाची सुरुवात मंगल वाराने होत आहे 
३१.१२.२०१३ वर्षाचा अखेरचा दिवस तोही मंगळवार आहे 
वर्षाची अखेरही मंगल वारानेच होत आहे .
म्हणजेच संपूर्ण वर्षभर मंगलच मंगल होणार आहे.
अश्या या मंगल वर्षाच्या सगळ्यांना मंगल शुभेच्छा.

Happy new year greeting

Happy new year - Marathi greeting