Muffins

Serving 6/8 persons 

Ingredients:

Egg: 1 (Add one more if needed to make it more fluffy)
Banana : 2 medium size (cut in small pieces).
Walnut : Handful of small pieces.
Cashew : Handful of small pieces. (Optional)
Sugar : 1 Cup (Add more if needed)

Vanilla Essens  : 1/2 tsp (Optional)

Unsalted butter or Oil : 1 tsp
Milk : 1/2 Cup
Green Cardamom : 1-2 (Optional)
Salt to taste

Baking Soda : 1/2 tbsp (Optional)

All purpose flour : 2 Cups

Lemon : 1 tsp

Baking paper (Cup size) - 8-10

Procedure :


1) Pre heat oven at 350 degree.
2) While oven is getting preheated, take one medium size bowl and mix egg, milk and unsalted butter or oil very well.
3) Add banana, walnut, cashew, Vanilla Essens, Green Cardamom crushed, salt, sugar and mix well.
4) Add all purpose flour and mix well. Add baking soda and on top of it add lemon juice. It will flow some bubbles.
5) Mix the above mixture very well. It should have moderate consistency.
6) Take muffin pan and put baking paper cups. (Usually no need to apply any oil, but if you feel that it will be sticky, then apply little oil on each backing paper cup).
7) Fill the batter till half of the size and put it in the preheated oven for 10 mins.
8) If needed you can extend it further for 3/4 minutes to get nice golden color muffins.
9) Serve with Coffee.


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